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Strawberry Cheesecake Protein Balls

Strawberry Cheesecake Protein Balls

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Indulge in the delightful taste of Strawberry Cheesecake Protein Balls, a nutritious snack that blends the rich flavors of cheesecake with the health benefits of protein. These no-bake bites are quick to prepare and perfect for a post-workout boost, a convenient breakfast, or a satisfying dessert. With their creamy texture and sweet strawberry flavor, they satisfy your cravings while keeping you energized throughout the day.

Ingredients

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  • ½ cup rolled oats
  • 1 cup almond flour
  • 2 scoops vanilla protein powder
  • ¼ cup cream cheese, softened
  • ¼ cup freeze-dried strawberries, crushed
  • 2 tbsp honey or maple syrup
  • 1 tsp vanilla extract
  • 12 tbsp milk (as needed)

Instructions

  1. In a mixing bowl, combine rolled oats, almond flour, and vanilla protein powder.
  2. Add softened cream cheese, crushed freeze-dried strawberries, honey or maple syrup, and vanilla extract. Mix until combined.
  3. If the mixture is too dry, add milk one tablespoon at a time until smooth.
  4. Roll the mixture into 1-inch balls using your hands. Ensure they hold their shape by pressing firmly.
  5. Place on a parchment-lined plate and chill in the refrigerator for at least 30 minutes before serving.

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