Peanut Butter Frozen Yogurt Bars
Indulge in these delightful Peanut Butter Frozen Yogurt Bars, a perfect blend of creamy and crunchy textures that make for an ideal snack or dessert. With their easy preparation and healthy ingredients, these bars are a guilt-free indulgence everyone will love. Made with Greek yogurt and natural sweeteners, they are packed with protein and are gluten-free! Perfect for hot days, they require no baking—simply mix, freeze, and enjoy.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Total Time: 4 hours 10 minutes
- Yield: Approximately 9 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 cup full-fat Greek yogurt
- ½ cup natural peanut butter
- ¼ cup honey or maple syrup
- 1 teaspoon vanilla extract
- ¼ cup mini chocolate chips (optional)
- ¼ cup chopped peanuts (optional)
Instructions
- Prepare an 8×8 inch baking dish by greasing or lining it with parchment paper.
- In a mixing bowl, combine Greek yogurt, peanut butter, honey or maple syrup, and vanilla extract. Mix until smooth.
- If desired, fold in mini chocolate chips or chopped peanuts for added texture.
- Pour the mixture into the prepared baking dish and smooth the top.
- Freeze for at least 4 hours until solid.
- Remove from the dish using parchment paper edges and cut into bars.
Nutrition
- Serving Size: 1 bar (approx. 45g)
- Calories: 150
- Sugar: 7g
- Sodium: 65mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 5mg
Find it online: https://allfoodierecipes.com/peanut-butter-frozen-yogurt-bars/