One-Pot Sassy Honey Garlic Chicken & Rice Pasta
Indulge in the delightful flavors of One-Pot Sassy Honey Garlic Chicken & Rice Pasta, a dish that perfectly marries sweet honey and savory garlic with tender chicken and rice pasta. This easy recipe is ideal for busy weeknights or festive gatherings, offering maximum flavor and minimal cleanup.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: One-pot
- Cuisine: Asian
Ingredients
Scale
- 1 lb boneless, skinless chicken breast (cubed)
- ¼ cup honey
- ¼ cup soy sauce
- 3 cloves garlic (minced)
- 2 cups rice pasta
- 2 cups chicken broth
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
- Heat olive oil in a large pot over medium-high heat.
- Add cubed chicken, season with salt and pepper, and cook for 5-7 minutes until browned.
- Stir in minced garlic and cook for an additional minute. Add honey and soy sauce; mix well.
- Incorporate rice pasta, pour in chicken broth (and water if necessary), then stir to combine.
- Bring to a boil, reduce heat to low, cover, and simmer for 12-15 minutes until liquid is mostly absorbed.
- Remove from heat, let rest covered for 5 minutes before fluffing with a fork.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 410
- Sugar: 16g
- Sodium: 750mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg