Meaty Texas Trash Dip
Meaty Texas Trash Dip is a crowd-pleasing delight that combines savory flavors and creamy textures, making it the perfect appetizer for parties, game days, or casual get-togethers.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 10 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Tex-Mex
Ingredients
Scale
- 1 pound ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 (8 oz) package cream cheese, softened
- 1 cup sour cream
- 1 (10 oz) can diced tomatoes with green chilies, drained
- 1 (15 oz) can refried beans
- 2 teaspoons chili powder
- 1 teaspoon cumin
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups shredded cheddar cheese
- 1/2 cup green onions, chopped for garnish
- Tortilla chips, for serving
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet over medium heat, brown the ground beef with onion and garlic until fully cooked; drain excess grease.
- Stir in cream cheese until melted; then add sour cream and mix until smooth.
- Incorporate diced tomatoes, refried beans, chili powder, cumin, salt, and black pepper; mix well.
- Transfer to a baking dish and top with shredded cheddar cheese.
- Bake for 20–25 minutes until the cheese is bubbly and golden.
Nutrition
- Serving Size: 1/10 of dip (approximately 100g)
- Calories: 265
- Sugar: 2g
- Sodium: 590mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 45mg
Find it online: https://allfoodierecipes.com/meaty-texas-trash-dip/