Quick Cherry Pie Bites
Quick Cherry Pie Bites are a scrumptious twist on the classic dessert, perfect for any occasion. These delightful, bite-sized treats feature a flaky puff pastry crust filled with sweet cherry goodness. Ready in just 30 minutes, they are ideal for summer picnics or cozy winter gatherings. Serve warm with a scoop of vanilla ice cream for an irresistible dessert that will impress your friends and family.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: About 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 package (17.3 oz) puff pastry sheets (2 sheets)
- 1 can (21 oz) cherry pie filling
- 2 tbsp granulated sugar
- 1 egg (for egg wash)
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Roll out the puff pastry on a floured surface and cut it into squares (approximately 4 inches wide).
- Spoon about 1 tablespoon of cherry pie filling into the center of each square.
- Fold the squares diagonally to form triangles and press edges with a fork to seal.
- Whisk egg with 1 tbsp water and brush over each triangle.
- Bake for 20-25 minutes until golden brown.
Nutrition
- Serving Size: 1 pie bite
- Calories: 100
- Sugar: 5g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg