Ghost Cookies
Indulge in the festive spirit of Halloween with these delightful Ghost cookies! These spooky treats are not only easy to make, but they’re also a fun activity for the whole family. With just a few simple ingredients, you can transform chocolate chunk cookies into playful ghostly figures that will captivate both kids and adults alike. Whether for a Halloween party, school event, or just some creative baking at home, these cookies are sure to be a hit. Don’t miss out on creating these scrumptious sweets that combine delicious chocolatey flavors with whimsical designs!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 9 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 175g icing sugar
- 1 pack (200g) chocolate chunk cookies
- 9 regular-sized marshmallows
- Black writing icing
Instructions
- Prepare your workspace by lining a baking sheet with parchment paper.
- Place chocolate chunk cookies on the sheet.
- In a microwave-safe bowl, warm icing sugar until pourable. Drizzle over each cookie.
- Press a marshmallow onto the center of each iced cookie to create the ghost's head.
- Use black writing icing to draw eyes and mouths on the marshmallows.
- Allow the cookies to set for 10-15 minutes before serving.
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 160
- Sugar: 19g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://allfoodierecipes.com/ghost-cookies/