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Home » Recipe Index » Costco Raspberry Crumble Cookies

Costco Raspberry Crumble Cookies

May 12, 2026 by Angela

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Jam-filled, soft and chewy, these copycat Costco Raspberry Crumble Cookies are sweet, tart, crumbly, and taste just like Costco’s! Perfect for any occasion, these cookies delight with their rich flavors and appealing textures. Whether it’s a casual family gathering or a festive celebration, they are sure to impress your guests and satisfy your sweet cravings.

Why You’ll Love This Recipe

  • Easy to Make: With simple steps and common ingredients, these cookies are convenient for bakers of any skill level.
  • Deliciously Flavorful: The combination of raspberry jam with buttery crumble creates a delightful balance of sweet and tart.
  • Versatile Treat: These cookies are perfect for parties, holidays, or simply enjoying with a cup of tea or coffee.
  • Soft and Chewy Texture: Enjoy the melt-in-your-mouth experience that makes these cookies irresistible.
  • Great for Sharing: With 12 servings per batch, they are ideal for sharing with friends and family.

Tools and Preparation

Before you start baking your Costco Raspberry Crumble Cookies, gather the essential tools. Having the right equipment will make the process smoother and more enjoyable.

Essential Tools and Equipment

  • Jumbo muffin tin
  • Mixing bowls
  • Electric mixer
  • Measuring cups and spoons
  • Rubber spatula

Importance of Each Tool

  • Jumbo muffin tin: This helps shape the cookies perfectly while providing enough space for the delicious filling.
  • Electric mixer: It makes creaming the butter and sugars effortless, ensuring a light texture in your cookies.
  • Measuring cups and spoons: Accurate measurements are key to achieving the right balance of flavors in your cookie dough.

Ingredients

Jam-filled, soft and chewy, these copycat Costco Raspberry Crumble Cookies are sweet, tart, crumbly, and taste just like Costco’s!

For the Dough

  • 1 cup unsalted butter (softened)
  • 1/4 cup granulated sugar
  • 1/3 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon almond extract

For the Cookie Base

  • 2 1/4 cups all-purpose flour
  • 1/4 teaspoon kosher salt

For the Filling

  • 1/2 cup seedless raspberry jam

How to Make Costco Raspberry Crumble Cookies

Step 1: Preheat the Oven

Preheat your oven to 350℉. Spray a jumbo muffin tin with non-stick cooking spray or grease it with butter and flour. Set aside.

Step 2: Prepare the Dough

To make the crust and topping:
1. In a mixing bowl, cream together the softened butter, granulated sugar, powdered sugar, vanilla extract, and almond extract for about 1-2 minutes until smooth.
2. Add in the all-purpose flour and kosher salt. Mix just until combined; do not overmix as this can make the dough tough.

Step 3: Shape the Cookies

  1. Scoop about ¼ cup of this mixture into each muffin well.
  2. Press it into the bottom and slightly up the sides to create a well. Be careful not to overpack it.

Step 4: Add Raspberry Jam

Spoon ½ to 1 tablespoon of seedless raspberry jam into the center of each cookie base.

Step 5: Top with Crumble Mixture

Sprinkle each filled cookie with approximately 1 heaping tablespoon of the remaining topping/crust mixture.

Step 6: Bake

Bake in the preheated oven for 18-22 minutes or until lightly browned on top.

Step 7: Cool Down

Let cool completely before removing from pans. You may need to run a knife around the edge to help pop them out easily.

Enjoy baking these delightful Costco Raspberry Crumble Cookies, perfect for any occasion!

How to Serve Costco Raspberry Crumble Cookies

Costco Raspberry Crumble Cookies are deliciously sweet and tart, making them an excellent treat for various occasions. Here are some creative ways to serve these delightful cookies.

With a Scoop of Ice Cream

  • Vanilla Ice Cream: A classic pair; the creamy vanilla flavor complements the tartness of the raspberry.
  • Chocolate Ice Cream: For chocolate lovers, this rich option adds a decadent twist to your cookie experience.

As a Dessert Platter

  • Mixed Berries: Serve alongside fresh berries like strawberries and blueberries to enhance the fruity flavors.
  • Whipped Cream: A dollop of homemade whipped cream can elevate your cookies for a more indulgent dessert.

At a Tea Party

  • Herbal Teas: Pair with soothing herbal teas like chamomile or mint for a relaxing afternoon treat.
  • Coffee: A cup of hot coffee balances the sweetness of the cookies perfectly, making it ideal for brunch.

During Holiday Gatherings

  • Festive Dishes: Serve with other holiday treats like gingerbread or peppermint bark for a delightful spread.
  • Cheese Board: Include on a cheese board with soft cheeses to contrast the cookie’s sweetness.
Costco

How to Perfect Costco Raspberry Crumble Cookies

For those wanting to perfect their Costco Raspberry Crumble Cookies, here are some essential tips:

  • Use Room Temperature Butter: This ensures that the butter creams well with sugars, resulting in a better texture.
  • Don’t Overmix the Dough: Mixing just until combined will keep your cookies tender and crumbly.
  • Chill the Dough: If you have time, chilling the dough helps maintain shape during baking.
  • Adjust Jam Quantity: Feel free to modify how much raspberry jam you use based on your preference for sweetness.
  • Check Oven Temperature: Ensure your oven is calibrated correctly; an oven thermometer can help achieve perfect baking results.

Best Side Dishes for Costco Raspberry Crumble Cookies

These cookies pair well with several delightful side dishes that enhance their flavor. Consider serving them alongside:

  1. Fruit Salad: A refreshing mix of seasonal fruits brightens up the dessert table and complements the cookies’ flavors.
  2. Yogurt Parfait: Layer yogurt with granola and fruit for a tasty contrast that adds creaminess and crunch.
  3. Cheese Plate: A selection of cheeses from mild brie to sharp cheddar provides savory balance against sweet cookies.
  4. Nut Mix: Offer a bowl of roasted nuts for a crunchy texture that enhances the overall snacking experience.
  5. Chocolate Fondue: Dip pieces of cookie into warm chocolate for an indulgent treat that’s sure to impress guests.
  6. Pudding Cups: Individual cups of vanilla or chocolate pudding add richness and are easy to prepare ahead of time.

Common Mistakes to Avoid

When making Costco Raspberry Crumble Cookies, a few common mistakes can affect your results. Here’s what to watch out for:

  • Using cold butter: If you use cold butter, it won’t cream well with the sugars. Always ensure your butter is softened at room temperature for the best texture.
  • Overmixing the dough: Overmixing can lead to tough cookies. Mix the ingredients just until combined to keep them soft and chewy.
  • Not measuring flour correctly: Incorrect measurements can ruin the consistency of your cookies. Use a kitchen scale or spoon and level method for accuracy.
  • Skipping the cooling period: Removing cookies from the pan too soon can cause them to break. Let them cool in the muffin tin before transferring to a wire rack.
  • Using regular jam instead of seedless: Using jam with seeds can change the texture of your cookies. Opt for seedless raspberry jam for a smoother filling.

Storage & Reheating Instructions

Refrigerator Storage

  • Store cookies in an airtight container.
  • They will stay fresh for up to 1 week in the refrigerator.

Freezing Costco Raspberry Crumble Cookies

  • Place cookies in a single layer on a baking sheet and freeze until solid.
  • Transfer to an airtight container or freezer bag; they can be frozen for up to 3 months.

Reheating Costco Raspberry Crumble Cookies

  • Oven: Preheat to 350℉. Warm cookies for about 5-7 minutes until heated through.
  • Microwave: Heat individually for about 10-15 seconds. Watch closely to avoid overheating.
  • Stovetop: Place in a skillet over low heat, covering with a lid, and warm for about 2-3 minutes.

Frequently Asked Questions

Here are some common questions about making Costco Raspberry Crumble Cookies:

How do I make Costco Raspberry Crumble Cookies gluten-free?

You can substitute all-purpose flour with a gluten-free flour blend designed for baking. Ensure that other ingredients are also gluten-free.

Can I use different fruit jams?

Yes! You can customize these cookies by using different fruit jams like strawberry or blueberry. Each will give a unique flavor twist.

How do I know when my cookies are done baking?

Look for lightly browned edges and a soft center. The cookies will continue to firm up as they cool outside the oven.

What makes these Costco Raspberry Crumble Cookies special?

These cookies combine sweet and tart flavors with a crumbly texture that mirrors those found at Costco, making them irresistible!

Final Thoughts

These Costco Raspberry Crumble Cookies are not only delicious but also versatile. You can easily customize them by experimenting with different jams or adding nuts for extra crunch. Give this recipe a try, and enjoy every chewy bite!

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Costco Raspberry Crumble Cookies

Costco Raspberry Crumble Cookies
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Indulge in the delightful flavors of homemade Costco Raspberry Crumble Cookies, a perfect copycat recipe that captures the essence of these beloved treats. Soft and chewy, each cookie is filled with sweet and tart raspberry jam, topped with a buttery crumble that adds a satisfying texture. Ideal for any occasion, from casual family gatherings to festive celebrations, these cookies are sure to impress your guests and satisfy your cravings. With simple ingredients and easy steps, even novice bakers can whip up this delicious dessert. Enjoy them fresh out of the oven or paired with ice cream for an added indulgence!

  • Author: Angela
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 cup unsalted butter (softened)
  • 1/4 cup granulated sugar
  • 1/3 cup powdered sugar
  • 2 1/4 cups all-purpose flour
  • 1/4 teaspoon kosher salt
  • 1 teaspoon vanilla extract
  • 1 teaspoon almond extract
  • 1/2 cup seedless raspberry jam

Instructions

  1. Preheat your oven to 350°F and prepare a jumbo muffin tin.
  2. In a mixing bowl, cream softened butter with granulated sugar, powdered sugar, vanilla extract, and almond extract until smooth.
  3. Gradually add flour and salt; mix just until combined.
  4. Scoop about ¼ cup of dough into each muffin well, pressing it down to create a base.
  5. Add ½ to 1 tablespoon of raspberry jam in the center of each cookie base.
  6. Top with remaining crumble mixture, approximately 1 heaping tablespoon on each.
  7. Bake for 18-22 minutes or until lightly browned on top.
  8. Allow cooling completely before removing from the muffin tin.

Nutrition

  • Serving Size: 1 cookie (50g)
  • Calories: 210
  • Sugar: 10g
  • Sodium: 90mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

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