Christmas Sugar Cookies (Crumbl Copycat)
Indulge in the holiday spirit with these delightful Christmas Sugar Cookies (Crumbl Copycat). With their soft, chewy texture and colorful red and green sprinkles, these cookies are not only visually appealing but also bursting with festive flavor. Topped with a velvety cream cheese frosting, they make the perfect treat for holiday gatherings, family baking sessions, or thoughtful gifts. Easy to prepare and irresistibly delicious, these cookies will surely bring joy to your festive celebrations.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: About 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2¼ cups all-purpose flour
- 1 tsp baking powder
- ¼ tsp salt
- ¾ cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 Tbsp vanilla extract
- ⅓ cup Christmas jimmies sprinkles
- 10 oz cream cheese
- 13 Tbsp salted butter
- powdered sugar
- heavy cream
Instructions
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a bowl, whisk together flour, baking powder, and salt; set aside.
- In a stand mixer, beat softened butter and sugar until light and fluffy.
- Add the egg and vanilla; mix until combined.
- Gradually incorporate dry ingredients into the wet mixture without overmixing.
- Gently fold in the sprinkles.
- Scoop dough onto prepared sheets and flatten slightly.
- Bake for 9-11 minutes until edges are set but tops remain soft.
- Cool on wire racks before frosting generously with cream cheese icing.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 12g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg