Chewy Sugar Cookies
Chewy Sugar Cookies are the ultimate indulgence for anyone with a sweet tooth. These delightful treats feature soft centers and slightly crisp edges, creating a perfect balance of texture that is hard to resist. Made with simple ingredients, this easy recipe allows both novice bakers and seasoned chefs to whip up a batch in under 30 minutes. Whether paired with a glass of cold milk or served at festive gatherings, these cookies are sure to impress your family and friends. Enjoy them warm out of the oven or store them for later—their chewy goodness will keep you coming back for more!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- All-Purpose Flour
- Baking Soda
- Salt
- Unsalted Butter (softened)
- Granulated Sugar
- Brown Sugar
- Eggs (room temperature)
- Vanilla Extract
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Whisk together flour, baking soda, and salt in a bowl.
- In another bowl, beat softened butter with granulated and brown sugar until light and fluffy.
- Add eggs one at a time along with vanilla extract; mix until combined.
- Gradually incorporate the dry mixture into the wet ingredients; mix on low speed until just combined.
- Scoop rounded balls of dough onto the prepared baking sheet about two inches apart.
- Bake for 10 minutes or until edges are lightly golden but centers remain soft.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 9g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Find it online: https://allfoodierecipes.com/best-chewy-sugar-cookies-recipe/