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Award Winning Cheeseburger Soup

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Award Winning Cheeseburger Soup is the ultimate comfort food that combines the rich, hearty flavors of a classic cheeseburger in a delightful soup. This creamy dish is perfect for chilly evenings or casual family gatherings, as it’s quick to prepare and incredibly satisfying. Packed with lean ground beef, fresh vegetables, and melted cheddar cheese, each spoonful is bursting with flavor. Customize it with your favorite toppings like crispy bacon bits or fresh herbs to make it uniquely yours. In just a few straightforward steps, you can whip up this crowd-pleaser that promises to impress guests and keep everyone warm and cozy.

Ingredients

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  • 1 lb lean ground beef
  • 1 medium onion, chopped
  • 2 carrots, sliced
  • 2 celery stalks, chopped
  • 2 cloves garlic, minced
  • 4 cups low-sodium beef broth
  • 1 cup heavy cream (or half-and-half)
  • 2 cups shredded sharp cheddar cheese
  • Optional: bacon bits for garnish

Instructions

  1. In a large pot over medium heat, brown the ground beef until cooked through. Drain any excess fat.
  2. Add chopped onion, carrots, celery, and minced garlic to the pot. Sauté until vegetables soften (about 5 minutes).
  3. Pour in the beef broth while scraping up browned bits from the pot. Bring to a gentle simmer.
  4. Stir in heavy cream after simmering for about ten minutes.
  5. Gradually add shredded cheddar cheese while stirring until melted and fully incorporated.
  6. Serve hot and top with optional bacon bits or additional cheese as desired.

Nutrition

Find it online: https://allfoodierecipes.com/award-winning-cheeseburger-soup/