Crumbl pumpkin pie cookies

These Crumbl pumpkin pie cookies are a delightful twist on the classic pumpkin pie that we all adore! Perfect for Halloween, Thanksgiving, or any fall gathering, these cookies combine the warmth of pumpkin spice with a creamy filling. Their unique flavor and soft texture make them a must-try for cookie lovers and pumpkin pie fans alike.

Why You’ll Love This Recipe

• Easy to Make: With simple ingredients and straightforward steps, anyone can whip these up quickly.
• Delicious Flavor: The combination of spices and pumpkin puree creates a rich and comforting taste that captures the essence of fall.
• Perfect for Sharing: These cookies are ideal for parties, potlucks, or cozy nights in. Everyone will love them!
• Customizable: You can easily add your favorite mix-ins like nuts or chocolate chips for an extra touch.
• Eye-Catching Presentation: The vibrant orange color and adorable shape make these cookies visually appealing.

Tools and Preparation

Before diving into making these Crumbl pumpkin pie cookies, make sure you have the right tools. Having the right equipment will ensure smoother preparation and baking.

Essential Tools and Equipment

• Stand mixer or large mixing bowl
• Baking sheet
• Parchment paper
• Measuring cups and spoons
• Cookie scoop

Importance of Each Tool

• Stand mixer or large mixing bowl: A stand mixer saves time and effort when creaming butter and sugars together. If using a bowl, be prepared for some good old-fashioned mixing!
• Baking sheet: A sturdy baking sheet ensures even baking of your cookies, helping them maintain their shape.
• Parchment paper: This prevents cookies from sticking to the pan, making cleanup easier and ensuring perfect cookie removal.

Ingredients

These Crumbl pumpkin pie cookies are a fun twist on the more traditional pumpkin pie that we all love!

For the Cookie Dough

• 1 stick butter (softened)
• 1/3 cup oil (vegetable or canola oil)
• 1/2 cup granulated sugar
• 1/4 cup powdered sugar
• 1 egg (at room temperature)
• 1 tsp vanilla extract
• 2 & 1/3 cup flour
• 1/4 tsp salt
• 3/4 tsp baking powder

For the Filling

• 3 oz cream cheese (softened)
• 1/2 cup brown sugar
• 5 oz pumpkin puree

For the Topping

• 2/3 cup heavy cream (cold)
• 1 tbsp white sugar
• 1 tsp vanilla extract
• 2 tsp pumpkin pie spice
• orange gel food coloring

How to Make Crumbl pumpkin pie cookies

Step 1: Preheat the Oven

Preheat your oven to 350°F. Line a baking sheet with parchment paper and set it aside.

Step 2: Cream the Butters and Sugars

In a large mixing bowl or stand mixer, cream together the softened butter, vegetable oil, granulated sugar, and powdered sugar until smooth.

Step 3: Add Egg and Vanilla

Add one egg (at room temperature) along with one teaspoon of vanilla extract. Mix until fully combined.

Step 4: Combine Dry Ingredients

Add in two cups and one-third of flour, salt, and three-quarters of a teaspoon of baking powder. Mix until well combined.

Step 5: Form Cookies

Using a large cookie scoop, scoop out nine equally sized cookie balls. Place them on the prepared baking sheet. Gently flatten each ball to about one inch in thickness. Then use a 1/4 measuring cup to press down the center of each cookie to create space for filling.

Step 6: Bake

Bake in your preheated oven for 8-9 minutes or until edges are lightly golden. Allow them to cool on the baking sheet before transferring them to a wire rack.

Enjoy your homemade Crumbl pumpkin pie cookies!

How to Serve Crumbl pumpkin pie cookies

Crumbl pumpkin pie cookies are perfect for sharing and can be served in various delightful ways. Whether you’re hosting a gathering or enjoying a quiet evening, these cookies can elevate the experience.

With a Glass of Milk

• Pair your cookies with a cold glass of milk for a classic combination that complements the flavors of pumpkin and spices.

As a Dessert Platter

• Arrange these cookies on a decorative platter alongside other treats like brownies and fruit tarts for an inviting dessert spread.

Warm with Whipped Cream

• Serve the cookies warm topped with fresh whipped cream for an indulgent twist that enhances their rich flavor.

As Part of a Fall-Themed Party

• Incorporate these cookies into your fall festivities to add a seasonal touch to your celebration, making them ideal for Thanksgiving or Halloween gatherings.

Gift-Wrapped Treats

• Package some cookies in decorative boxes or bags as homemade gifts. They make sweet surprises for friends and family during the holidays.

How to Perfect Crumbl pumpkin pie cookies

To ensure your Crumbl pumpkin pie cookies turn out perfectly every time, follow these helpful tips.

• Use Room Temperature Ingredients: Ensure that your butter and cream cheese are at room temperature for easier mixing and better texture.
• Don’t Overmix: Mix the dough just until combined to keep the cookies soft and tender.
• Chill the Dough: Allowing the cookie dough to chill in the refrigerator for about 30 minutes can help prevent spreading during baking.
• Check Oven Temperature: Use an oven thermometer to confirm that your oven is at the correct temperature for even baking.
• Watch Baking Time: Keep an eye on your cookies towards the end of baking; they should be slightly golden around the edges but still soft in the center when done.

Best Side Dishes for Crumbl pumpkin pie cookies

Crumbl pumpkin pie cookies pair well with various side dishes that enhance their flavor. Here’s a list of delicious options to consider.

1. Spiced Apple Cider: A warm drink infused with cinnamon and cloves that complements the pumpkin flavor beautifully.
2. Pecan Pie Bites: Miniature versions of pecan pie that provide a delightful contrast with their crunchy texture.
3. Cheese Platter: A selection of cheeses like brie and gouda offers savory bites to balance out the sweetness of the cookies.
4. Roasted Pumpkin Seeds: Crunchy and lightly salted, they make a great snacking option alongside these treats.
5. Caramel Dipping Sauce: Drizzling caramel over your cookies adds an extra layer of sweetness that’s hard to resist.
6. Pumpkin Spice Latte: Enjoy this classic coffee drink as it pairs perfectly with the warm spices in your cookies.

Common Mistakes to Avoid

Making Crumbl pumpkin pie cookies can be delightful, but a few common mistakes can hinder your results.

• Skipping room temperature ingredients: Using cold eggs or cream cheese can prevent proper mixing. Always let these ingredients sit at room temperature before starting.
• Overmixing the dough: Mixing too long can lead to tough cookies. Mix until just combined for a tender texture.
• Not measuring flour correctly: Scooping flour directly from the bag packs it down, leading to dry cookies. Use the spoon and level method for accurate measurement.
• Ignoring baking times: Every oven is different; yours may bake faster or slower. Keep an eye on the cookies and adjust baking time as needed.
• Forgetting to chill the dough: Chilling allows flavors to meld and helps maintain shape while baking. If the dough feels sticky, refrigerate it for 30 minutes before scooping.

Storage & Reheating Instructions

Refrigerator Storage

• Store Crumbl pumpkin pie cookies in an airtight container.
• They will stay fresh in the fridge for up to 5 days.

Freezing Crumbl pumpkin pie cookies

• Place cooled cookies in a single layer on a baking sheet, then freeze until solid.
• Transfer to an airtight freezer bag or container for up to 3 months.

Reheating Crumbl pumpkin pie cookies

• Oven: Preheat to 350°F, place cookies on a baking sheet, and warm for about 5-7 minutes.
• Microwave: Heat each cookie for about 10-15 seconds until warm, but not hot.
• Stovetop: Use a skillet over low heat; cover with a lid and warm for about 2-3 minutes.

Frequently Asked Questions

Here are some common questions about making Crumbl pumpkin pie cookies.

How do I make Crumbl pumpkin pie cookies more flavorful?

You can enhance flavor by adding extra spices like cinnamon or nutmeg. Consider mixing in chocolate chips or nuts for added texture.

Can I substitute ingredients in Crumbl pumpkin pie cookies?

Yes! You can use coconut oil instead of butter or swap out all-purpose flour with gluten-free flour if needed.

What is the best way to decorate Crumbl pumpkin pie cookies?

Use a simple glaze made of powdered sugar and milk, or top with whipped cream to mimic traditional pumpkin pie.

How long do Crumbl pumpkin pie cookies last?

When stored properly, these cookies can last up to 5 days in the refrigerator or 3 months in the freezer.

Final Thoughts

These Crumbl pumpkin pie cookies are not only delicious but also versatile. You can customize them with various toppings or mix-ins according to your taste preferences. Whether you serve them at Thanksgiving or enjoy them as an everyday treat, they are sure to impress!