Zesty Grilled Honey Mustard Salmon
Zesty Grilled Honey Mustard Salmon is the perfect solution for those seeking a quick yet impressive dinner option. In just 40 minutes, you can create a delightful dish that features tender salmon fillets glazed with a sweet and tangy honey mustard sauce. This recipe balances the rich flavors of salmon with the brightness of lemon and spices, making it an ideal choice for busy weeknights or special occasions. Serve it alongside your favorite sides, and you’ll have a meal that not only tastes great but looks beautiful on any dinner table.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 12 oz salmon fillets
- 2 tbsp olive oil
- 1.5 tbsp mustard
- 1.5 tbsp honey
- 1.5 tsp lemon juice
- 3/4 tsp paprika
- 3/4 tsp chili powder
- 1/2 tsp garlic powder
- 1/4 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp pepper
- 1 tsp lemon zest
- 1 tsp parsley (finely chopped)
- 1/2 tsp fresh dill (finely chopped)
Instructions
- In a mixing bowl, whisk together olive oil, paprika, chili powder, garlic powder, onion powder, salt, pepper, and lemon zest.
- Marinate the salmon fillets in this mixture for 15–20 minutes in the refrigerator.
- Prepare the honey mustard glaze by whisking together mustard, honey, and lemon juice in a small bowl.
- Preheat your grill or grill pan over medium-high heat.
- Grill the marinated salmon for about 4–5 minutes per side while brushing with the honey mustard glaze until fully cooked (145°F inside).
- Remove from the grill and garnish with additional lemon zest and fresh herbs before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 266
- Sugar: 7g
- Sodium: 330mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 75mg