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White Christmas Margarita

White Christmas Margarita

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Indulge in the festive spirit with our delightful White Christmas Margarita, a cocktail that perfectly blends creamy coconut and zesty lime for a refreshing twist on the classic margarita. This easy-to-make drink is ideal for holiday parties or cozy evenings by the fire. The addition of vibrant cranberries and aromatic rosemary not only enhances its flavor but also makes it visually stunning. In just five minutes, you can whip up this delicious beverage that will surely impress your guests and elevate your seasonal celebrations.

Ingredients

Scale
  • 2 Tbsp dried unsweetened shredded coconut
  • 1 ounce fresh lime juice
  • 1 ounce cream of coconut
  • ½ ounce Cointreau (or triple sec)
  • 2 ounces tequila blanco
  • Fresh rosemary and cranberries for garnish

Instructions

  1. Prepare your glass by rimming it with coconut or salt if desired.
  2. In a cocktail shaker, combine the shredded coconut, fresh lime juice, cream of coconut, Cointreau, and tequila.
  3. Fill the shaker with ice, secure the lid, and shake vigorously for about 15 seconds until well mixed and chilled.
  4. Strain the mixture into your prepared glass filled with ice.
  5. Garnish with a sprig of fresh rosemary and scatter cranberries on top.

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