Easy Creamy White Chicken Chili
Indulge in the comforting flavors of this Easy Creamy White Chicken Chili, perfect for busy weeknights or cozy gatherings. This recipe features tender shredded rotisserie chicken, creamy white beans, and a blend of spices that create a flavor-packed experience. With its rich texture and customizable toppings, this chili is bound to become a family favorite. Plus, it comes together in just 30 minutes!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 3 tablespoons olive oil
- 1 medium onion (chopped)
- 5 cloves garlic (minced)
- 1 teaspoon kosher salt
- 1 package Ranch seasoning
- 1 can Rotel tomatoes
- 2 cans white beans (drained)
- 2 & 1/2 cups shredded rotisserie chicken
- 1 package cream cheese (softened)
- Optional toppings: shredded cheddar cheese, sour cream, cilantro, lime wedges, avocado
Instructions
- Heat olive oil in a large pot over medium-high heat. Sauté chopped onion for about 3–5 minutes until translucent.
- Add minced garlic and spices; sauté for another 2 minutes until fragrant.
- Stir in Rotel tomatoes and both bean varieties without rinsing.
- Add shredded chicken, water, and Ranch seasoning; stir to combine.
- Cube and mix in softened cream cheese until melted evenly.
- Bring to a boil, then reduce heat and simmer for at least 5 minutes before adding frozen corn.
- Serve hot with your choice of toppings.
Nutrition
- Serving Size: 1 bowl (about 1 cup)
- Calories: 410
- Sugar: 2g
- Sodium: 950mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 8g
- Protein: 26g
- Cholesterol: 85mg
Find it online: https://allfoodierecipes.com/white-chicken-chili-easy/