Whipped Pink Lemonade
Whipped Pink Lemonade is the ultimate summer treat, blending the sweet and tangy flavors of pink lemonade with a light, creamy topping. This delightful drink is incredibly easy to make, requiring just two main ingredients. Perfect for summer parties, baby showers, or simply to cool down on a hot day, this vibrant beverage will impress your guests with its beautiful presentation and refreshing taste. Whether served layered or mixed for a creamy float effect, Whipped Pink Lemonade is sure to become a favorite at any gathering.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves approximately 2 glasses (480ml total) 1x
- Category: Drink
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- ¼ cup pink lemonade mix (e.g., Country Time or Kool Aid)
- ½ cup heavy whipping cream
- 2 tablespoons pink lemonade mix
- 1½ cups cold water
- Ice
Instructions
- In a medium bowl, whip together ½ cup heavy whipping cream and ¼ cup pink lemonade mix until soft peaks form (about 2–3 minutes).
- In a tall glass, stir together 2 tablespoons of pink lemonade mix with 1½ cups of cold water until fully dissolved.
- Add ice to the glass with the pink lemonade base and mix well.
- Spoon the whipped topping over the chilled pink lemonade base and serve immediately.
Nutrition
- Serving Size: 1 glass (approximately 240ml)
- Calories: 175
- Sugar: 20g
- Sodium: 35mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 45mg
Find it online: https://allfoodierecipes.com/whipped-pink-lemonade/