Watermelon Salad with Feta and Cucumber
This Watermelon Salad with Feta and Cucumber is the quintessential summer dish that combines the sweetness of juicy watermelon, the crispness of fresh cucumbers, and the tangy flavor of feta cheese.
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 3 cups watermelon (cubed or balled)
- 1 1/2 cups cucumber (sliced, peeled, seeds removed)
- 2 tablespoons fresh mint (thinly sliced)
- 1/3 cup feta cheese (crumbled)
- 3 tablespoons olive oil
- 1 tablespoon lime juice
- Salt and pepper to taste
Instructions
- In a large bowl, combine watermelon, cucumber, and mint. Toss gently.
- In a small bowl, whisk together olive oil, lime juice, salt, and pepper until blended.
- Drizzle dressing over the salad mixture and toss gently to coat.
- Top with crumbled feta cheese before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 104
- Sugar: 7g
- Sodium: 208mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 6mg