Watermelon Pizza
Watermelon Pizza is a delightful summer treat that combines juicy watermelon with a creamy glaze and an array of colorful fruits. This fun, no-bake dessert is not only visually stunning but also refreshingly delicious and healthy. With its vibrant colors and customizable toppings, Watermelon Pizza is perfect for summer parties, poolside gatherings, or enjoying as a light snack on a sunny afternoon.
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 seedless watermelon
- 4 ounces cream cheese (softened)
- ½ cup Greek yogurt
- ¼ cup powdered sugar
- 2 tablespoons fresh squeezed orange juice
- 2 cups assorted fresh fruits (e.g., strawberries, blueberries, kiwi)
- Mint leaves or edible flowers for garnish (optional)
Instructions
- Prepare the Cream Cheese Glaze: Beat softened cream cheese until smooth. Add Greek yogurt and orange juice; mix until blended. Gradually add powdered sugar, mixing until fully combined. Chill.
- Slice the Watermelon: Cut the watermelon into 2 to 3-inch thick slices and then into wedges.
- Assemble the Pizza: Spread the glaze on each wedge and top with assorted fresh fruits. Garnish as desired.
- Serve immediately to enjoy its refreshing taste.
Nutrition
- Serving Size: 1 slice (125g)
- Calories: 75
- Sugar: 11g
- Sodium: 45mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
Find it online: https://allfoodierecipes.com/watermelon-pizza/