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Viral Smash Burger Bowls with Tangy Pickle Aioli & Crispy Onion Straws

Viral Smash Burger Bowls with Tangy Pickle Aioli & Crispy Onion Straws

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Viral Smash Burger Bowls with Tangy Pickle Aioli & Crispy Onion Straws are the perfect blend of flavor and fun, bringing a deconstructed twist to your favorite burger experience. This quick and easy recipe features juicy ground beef, a zesty homemade pickle aioli, vibrant fresh veggies, and crunchy homemade onion straws. Ideal for busy weeknights or entertaining friends, these bowls are customizable to suit any taste preference. Enjoy a feast that delights the senses with bold flavors and textures while making mealtime a memorable occasion!

Ingredients

Scale
  • 1 lb ground beef (or ground turkey/lentils)
  • 4 cups romaine lettuce
  • 1 cup cherry tomatoes, halved
  • 1 large yellow onion, thinly sliced into rings
  • 1/2 cup mayonnaise
  • 2 tbsp dill pickle relish
  • 2 tbsp vegetable oil (for cooking beef)
  • 1/4 cup all-purpose flour (for onion straws)
  • 1/4 tsp salt (for onion straws)
  • 1/4 tsp smoked paprika (for onion straws)
  • 23 cups vegetable oil (for frying)
  • 1 tsp Dijon mustard
  • 1/2 tsp garlic powder
  • 1 tbsp pickle juice
  • Salt and freshly ground black pepper to taste

Instructions

  1. For the tangy pickle aioli, whisk together mayonnaise, dill pickle relish, Dijon mustard, garlic powder, and pickle juice in a bowl. Set aside.
  2. Heat vegetable oil in a medium saucepan over medium-high heat. Coat onion rings in flour, salt, and smoked paprika before frying until golden brown. Drain on paper towels.
  3. Season ground beef with salt and pepper; form into patties. Cook in a cast-iron skillet until browned on both sides.
  4. In serving bowls, layer chopped romaine lettuce with cooked patties, cherry tomatoes, and drizzle with pickle aioli. Top with crispy onion straws.

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