Vanilla Pecan Pralines
Indulge in the delightful flavors of Vanilla Pecan Pralines, a perfect blend of creamy sweetness and crunchy pecans. These homemade candies are ideal for special occasions, holiday gifting, or satisfying your sweet tooth. The rich combination of vanilla chocolate and toasted pecans creates an irresistible treat that will impress everyone. With just a few simple steps, you can whip up these nutty confections that are not only delicious but also incredibly versatile—enjoy them as a dessert, snack, or topping for your favorite ice cream. Elevate any gathering with these crowd-pleasers and make them a staple in your dessert repertoire!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 24 pralines 1x
- Category: Dessert
- Method: Candy Making
- Cuisine: American
Ingredients
Scale
- 2.5 cups granulated sugar
- 7 oz evaporated milk
- 0.25 cup butter (cubed)
- 11 oz vanilla chocolate chips
- 1 teaspoon vanilla extract
- 2 cups chopped pecans
- 4 oz marshmallow creme
Instructions
- In a heavy-bottomed saucepan, combine granulated sugar, evaporated milk, and cubed butter.
- Cook over medium heat, stirring constantly until the sugar dissolves.
- Allow the mixture to boil without stirring until it reaches 245°F (118°C) on a candy thermometer.
- Remove from heat and stir in the vanilla chocolate chips until melted.
- Mix in the marshmallow creme and vanilla extract until combined.
- Fold in the chopped pecans evenly.
- Drop rounded tablespoons onto a parchment-lined baking sheet and let cool completely before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 142
- Sugar: 24g
- Sodium: 10mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 8mg
Find it online: https://allfoodierecipes.com/vanilla-pecan-pralines/