Unleash 12 Divine Apple Cinnamon Streusel Muffins From Your Oven Today
Unleash the flavors of fall with these delightful Apple Cinnamon Streusel Muffins! Bursting with soft, moist apple goodness and topped with a crunchy, buttery streusel, these muffins are perfect for breakfast, brunch, or a cozy snack at any time of day. Simple to prepare and incredibly satisfying, they bring the comforting aromas of autumn into your kitchen. Whether you’re hosting a gathering or enjoying a quiet morning at home, these muffins will impress everyone with their rich flavor and enticing scent.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups all-purpose flour
- ½ cup granulated sugar
- 1 large egg
- ½ cup milk
- ¼ cup unsalted butter (melted)
- 1 teaspoon vanilla extract
- 1 cup chopped apples (about 1 medium apple)
- ½ cup all-purpose flour (for streusel topping)
- ¼ cup brown sugar (for streusel topping)
- ¼ cup cold unsalted butter (for streusel topping)
Instructions
- Preheat your oven to 375°F (190°C). Line a muffin pan with paper liners.
- In a large bowl, whisk together the dry ingredients: flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, combine the wet ingredients: egg, milk, melted butter, and vanilla.
- Pour the wet mixture into the dry ingredients and stir gently until just combined; fold in chopped apples.
- Prepare the streusel by mixing flour, brown sugar, and cinnamon in a small bowl; cut in cold butter until crumbly.
- Divide batter among muffin cups and top with streusel. Bake for 18–22 minutes until golden.
Nutrition
- Serving Size: 1 muffin (70g)
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg