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Ultimate Crumbl Peanut Butter Cookie Copycat

Ultimate Crumbl Peanut Butter Cookie Copycat

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Indulge in the Ultimate Crumbl Peanut Butter Cookie Copycat, a heavenly treat that captures the essence of those famous bakery-style cookies. With three layers of creamy peanut butter, these cookies deliver an irresistible rich flavor and melt-in-your-mouth texture that will delight any peanut butter enthusiast. Perfect for gatherings or cozy nights at home, this easy recipe ensures you can whip up a batch of soft, chewy cookies without any hassle. Customize your creations with chocolate chips or nuts for an extra touch, making them truly your own. Treat yourself and your loved ones to these decadent cookies today!

Ingredients

Scale
  • 1 cup peanut butter chips
  • 1/4 cup creamy peanut butter
  • 2 tbsp powdered sugar
  • 1 cup all-purpose flour
  • 1 1/3 cup cake flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tbsp cornstarch
  • 1 tsp salt
  • 1 cup softened butter
  • 1 cup granulated sugar + extra for rolling
  • 1 cup packed light brown sugar
  • 2 tsp vanilla extract
  • 2 large eggs

Instructions

  1. Preheat the oven to 410°F and line a baking sheet with parchment paper.
  2. In one bowl, whisk together dry ingredients: all-purpose flour, cake flour, baking soda, baking powder, cornstarch, and salt.
  3. In another bowl, cream together softened butter, granulated sugar, and light brown sugar until fluffy.
  4. Mix in creamy peanut butter until combined; then add eggs one at a time along with vanilla extract.
  5. Gradually fold the dry mixture into the wet mixture until just combined.
  6. Gently fold in peanut butter chips.
  7. Using a cookie scoop or tablespoon, portion out dough balls onto the prepared baking sheet and roll in extra granulated sugar.
  8. Bake for about 10 minutes until edges are golden but centers remain soft.
  9. Allow cooling on the baking sheet for 5 minutes before transferring to wire racks.

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