Ultimate Creamy Paprika Chicken & Pepper Rice Bowl
Indulge in the savory delight of the Ultimate Creamy Paprika Chicken & Pepper Rice Bowl, a comforting dish perfect for any occasion. Combining tender chicken, vibrant bell peppers, and a rich creamy paprika sauce, this recipe is designed to impress while being incredibly easy to prepare. Perfect for busy weeknights or cozy gatherings with friends, it can be served over fluffy rice or your favorite grain, making it versatile enough to fit any meal plan. With just 15 minutes of prep time and 25 minutes of cooking, you can whip up a dish that’s not only delicious but also visually appealing, thanks to its colorful presentation. Customize the flavors to suit your taste by adjusting the type of paprika or adding extra veggies. This bowl of comfort will quickly become a family favorite!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
- Chicken breast chunks
- Sweet or smoked paprika
- Garlic
- Onion
- Sour cream (or heavy cream)
- Olive oil (or butter)
- Red and green bell peppers
- Cooked white rice
Instructions
- Heat olive oil in a skillet over medium heat. Sauté chopped onions and minced garlic until golden brown.
- Add chicken breast chunks and cook until lightly browned on all sides.
- Sprinkle paprika powder along with salt and black pepper over the chicken; stir well.
- Incorporate sliced bell peppers and a splash of chicken broth or water; simmer until chicken is tender.
- Stir in sour cream (or heavy cream) and let it simmer until the sauce is silky.
- Serve hot over warm cooked rice and garnish with fresh parsley or cilantro.
Nutrition
- Serving Size: 1 serving
- Calories: 540
- Sugar: 5g
- Sodium: 820mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 95mg