Ultimate Creamy Butter Chicken Bowl
Indulge in the Ultimate Creamy Butter Chicken Bowl, a flavorful delight that brings together tender chicken simmered in a rich, aromatic sauce. This dish is perfect for family gatherings or cozy dinners, offering a comforting blend of spices like garam masala and turmeric that will leave everyone craving more. With its creamy texture and vibrant colors, it’s not just a meal; it’s an experience. Pair it with fluffy basmati rice for a complete culinary journey that’s sure to impress!
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Indian
Ingredients
- Boneless chicken breast
- Yogurt or cream
- Lemon juice
- Garlic
- Ginger
- Garam masala
- Turmeric
- Butter
- Onion
- Tomato puree or chopped tomatoes
- Cream or coconut milk
- Fresh cilantro
Instructions
- Marinate cubed chicken in yogurt, lemon juice, garlic, ginger, garam masala, turmeric, paprika, and salt for at least 15 minutes.
- Heat butter in a skillet over medium heat and sauté marinated chicken until golden brown. Set aside.
- In the same skillet, cook chopped onions until translucent. Add tomato puree and remaining spices; simmer for 5 minutes.
- Lower heat and stir in cream until fully combined. Return the chicken to the skillet and let simmer for 10 minutes.
- Serve hot over basmati rice and garnish with freshly chopped cilantro.
Nutrition
- Serving Size: 1 bowl (350g)
- Calories: 540
- Sugar: 6g
- Sodium: 930mg
- Fat: 30g
- Saturated Fat: 16g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 130mg