The Best Avocado Feta Dip
The Best Avocado Feta Dip is your new go-to appetizer that combines the creamy goodness of ripe avocados with the tangy flavor of feta cheese. This vibrant dip is not only quick and easy to make, but it also brings a burst of fresh flavors to every gathering. Perfect for entertaining or enjoying a healthy snack at home, this delightful blend of fresh vegetables and herbs makes it both delicious and visually appealing. Serve it alongside crackers, chips, or fresh veggies to impress your guests or elevate your regular snacking routine. Indulge in this crowd-pleaser that guarantees satisfaction!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 6 people 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 2 ripe medium avocados
- 3 medium Roma tomatoes
- 1/3 cup diced red onion
- 2 cloves garlic
- 4 ounces feta cheese
- 1 tablespoon extra virgin olive oil
- 1 tablespoon apple cider vinegar
- 1/2 teaspoon fine sea salt
Instructions
- Check your avocados for ripeness—should be slightly soft.
- Cut the feta into cubes to facilitate mixing.
- In a medium bowl, combine diced avocados, cubed feta, diced tomatoes, red onion, minced garlic, chopped parsley or cilantro, olive oil, vinegar, and salt.
- Gently fold all ingredients together using a large spoon until well combined without mashing the avocado.
- Transfer the dip to a serving bowl and enjoy with your favorite dippers.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 120
- Sugar: 1g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://allfoodierecipes.com/the-best-avocado-feta-dip/