Texas Roadhouse-Inspired Cheesy Butter Steak Bites
Indulge in the mouthwatering goodness of Texas Roadhouse-Inspired Cheesy Butter Steak Bites, an irresistible dish perfect for any occasion. These savory bites feature tender sirloin steak coated in a rich, buttery sauce and topped with gooey cheddar cheese. Whether you’re hosting a party or looking to impress at dinner, these cheesy steak bites are sure to be a hit. Quick to prepare in just 20 minutes, they deliver a flavor explosion that combines garlic and onion powder with the creaminess of melted cheese. Serve them as appetizers or make them the star of your meal – either way, they’re guaranteed to please!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Appetizer/Main Dish
- Method: Searing
- Cuisine: American
Ingredients
Scale
- 1 lb sirloin steak
- 1/2 cup unsalted butter
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- 1 cup shredded cheddar cheese
Instructions
- Cut sirloin steak into bite-sized cubes and season with salt, pepper, garlic powder, and onion powder.
- Heat olive oil in a large skillet over medium-high heat; sear steak bites for 2-3 minutes on each side until browned.
- Reduce heat, add butter to the skillet, and gently coat the steak bites for about 1-2 minutes.
- Sprinkle cheese over the steak bites, cover the skillet, and let cook for another 2-3 minutes until cheese is melted.
- Garnish with fresh parsley if desired and serve immediately.
Nutrition
- Serving Size: 4 oz (113g)
- Calories: 360
- Sugar: 0g
- Sodium: 600mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 80mg