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Sugar Cookie Icing That Hardens

Sugar cookie icing that hardens

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Elevate your baking with this easy and reliable sugar cookie icing that hardens perfectly every time! This versatile icing is perfect for any occasion, from festive holiday treats to everyday cookies. With just a few simple ingredients, you can create a beautifully smooth, glossy finish that not only enhances the look of your cookies but also adds a delightful sweetness. Customize it with vibrant gel food coloring to match any celebration theme. Whether you’re an experienced baker or just starting out, this icing will make decorating your cookies enjoyable and satisfying.

Ingredients

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  • 2 cups powdered sugar
  • 1.5 tbsp corn syrup
  • 0.5 tsp vanilla extract
  • 1.5 tbsp cold milk or water
  • Gel food coloring (optional)

Instructions

  1. Sift the powdered sugar into a mixing bowl to eliminate lumps.
  2. Add corn syrup, vanilla extract, and cold milk or water; mix until smooth.
  3. Adjust the consistency by adding more liquid if needed; it should slowly fall from a spoon.
  4. Divide the icing into bowls and color as desired using gel food coloring.
  5. Decorate cooled sugar cookies and let them set at room temperature before storing.

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