Print

Strawberry Cheesecake Cookies

Strawberry Cheesecake Cookies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful flavor of Strawberry Cheesecake Cookies, a perfect fusion of soft, chewy sugar cookies filled with jammy strawberries and a luscious vanilla cheesecake filling. These treats are a showstopper for any gathering, whether you’re hosting a party or simply satisfying your sweet tooth. With their buttery texture and vibrant strawberry flavor, these cookies offer a unique dessert experience that will leave everyone asking for seconds. Easy to make, even novice bakers can whip up this delicious recipe and impress friends and family alike.

Ingredients

Scale
  • 6 oz cream cheese
  • 12 oz fresh strawberries
  • 2 3/4 cups all-purpose flour
  • 1 cup unsalted butter
  • 1 egg
  • Granulated sugar (for filling and rolling)

Instructions

  1. Prepare the cheesecake filling by beating cream cheese, sugar, and vanilla until smooth; set aside.
  2. Mix diced strawberries with sugar; let sit for 10 minutes.
  3. Cream softened butter and sugar until fluffy. Add egg and vanilla; mix well.
  4. Combine dry ingredients separately, then mix into the wet mixture. Gently fold in strawberries.
  5. Preheat oven to 350°F. Scoop dough, place cheesecake filling inside, form into balls, roll in sugar.
  6. Bake for 10-11 minutes until edges are golden.

Nutrition