Strawberry Balsamic & Goat Cheese Pizza
Indulge in the delightful flavors of Strawberry Balsamic & Goat Cheese Pizza, a unique vegetarian dish that marries sweet strawberries with creamy goat cheese and a tangy balsamic reduction. This vibrant pizza is perfect for summer gatherings or casual weeknight dinners, impressing your guests with its refreshing twist on traditional pizza. With just a few fresh ingredients and minimal preparation time, you can create a gourmet meal that’s both delicious and visually appealing. Elevate your dining experience as you savor each bite of this sweet and savory masterpiece.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: Serves 8 slices 1x
- Category: Main
- Method: Baking
- Cuisine: Vegetarian
Ingredients
Scale
- 1 Pillsbury thin pizza crust
- 1 quart strawberries (quartered)
- 4 oz. goat cheese (crumbled)
- 1 cup shredded parmesan
- 1/3 cup chiffonade basil
- Balsamic reduction for drizzling
Instructions
- Preheat your oven to 400°F with a pizza stone or baking pan inside.
- Roll out the pizza crust on a floured surface and place it on the preheated stone or pan after spraying with non-stick spray.
- Bake the crust for about 10 minutes until slightly golden.
- Remove from the oven and top with quartered strawberries, crumbled goat cheese, and shredded parmesan.
- Return to the oven for an additional 5-7 minutes until the cheese melts and the crust is golden brown.
- Drizzle balsamic reduction over the pizza, sprinkle with chiffonade basil, slice, and serve immediately.
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 210
- Sugar: 6g
- Sodium: 320mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 20mg