Sticky Sweet BBQ Cajun Garlic Butter Chicken Pasta Skillet
Sticky Sweet BBQ Cajun Garlic Butter Chicken Pasta Skillet is a mouthwatering one-pan meal that combines the smoky sweetness of BBQ sauce with zesty Cajun spices and rich garlic butter. Perfect for busy weeknights or special gatherings, this dish features tender chicken and perfectly cooked penne pasta, ensuring satisfaction for everyone at the table. Best of all, it can be prepared in just 30 minutes, minimizing cleanup while maximizing flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Skillet
- Cuisine: Cajun
Ingredients
Scale
- 12 oz penne pasta
- 1 lb boneless, skinless chicken breasts
- 2 tbsp Cajun seasoning
- 4 tbsp unsalted butter
- 4 cloves garlic
- 1 cup BBQ sauce
- 1 cup chicken broth
- 1 cup heavy cream
- 1 cup cherry tomatoes
- 1/2 cup grated Parmesan cheese
Instructions
- Cook penne pasta according to package instructions until al dente; drain and set aside.
- In a large skillet over medium-high heat, melt 2 tbsp of butter. Add seasoned chicken and cook until browned and cooked through (about 5-7 minutes).
- Add remaining butter and minced garlic to the skillet; sauté until fragrant (1-2 minutes).
- Pour in BBQ sauce and chicken broth; stir to combine and bring to a simmer.
- Reduce heat to medium-low and add heavy cream; let simmer for 3-4 minutes.
- Toss in cooked pasta and cherry tomatoes; mix until heated through (2-3 minutes).
- Stir in Parmesan cheese, season with salt and pepper, and garnish with parsley before serving warm.
Nutrition
- Serving Size: Approximately 1 cup (250g)
- Calories: 550
- Sugar: 8g
- Sodium: 780mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 95mg