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Spooky Halloween Marble Cake

Spooky Halloween Marble Cake
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Delight your guests this Halloween with a Spooky Halloween Marble Cake that’s as delicious as it is visually striking! This festive dessert features a dramatic red and black marbling, topped with drippy red “blood” icing and spooky decorations to create an unforgettable centerpiece for your celebrations. Not only does it look amazing, but the rich chocolate flavor and moist texture will leave everyone wanting more. Whether you’re hosting a party or indulging yourself, this easy-to-make cake will impress all who dare to take a slice!

Ingredients

Scale
  • 2 1/4 cups (293g) all-purpose flour
  • 2 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup (112g) unsalted butter, room temperature
  • 1/2 cup vegetable oil
  • 1 1/2 cups (310g) sugar
  • 1 tbsp vanilla extract
  • 4 large eggs
  • 1 cup (240ml) buttermilk
  • 5 oz bittersweet chocolate (60% cacao), chopped
  • 2 1/4 cups (504g) unsalted butter for frosting
  • 8 cups (920g) powdered sugar for frosting
  • 1 cup (114g) natural unsweetened cocoa powder for frosting
  • 2 tsp vanilla extract for frosting
  • 5–7 tbsp (75-105ml) water/cream for frosting
  • 1/4 tsp salt for frosting
  • Black gel icing color for decoration
  • Red gel icing color for decoration
  • 4 oz red Wilton candy melts for decoration
  • 2 tbsp heavy whipping cream for decoration
  • Sprinkles for decoration

Instructions

  1. Preheat the oven to 350°F (175°C) and grease two round baking pans.
  2. In one bowl, whisk together flour, baking powder, baking soda, and salt. In another bowl, cream together butter, vegetable oil, and sugar until fluffy; add eggs one at a time followed by vanilla.
  3. Alternate adding dry ingredients and buttermilk into the wet mixture.
  4. Divide batter; mix melted chocolate into one half and black gel icing color into the other.
  5. Spoon dollops of each batter into prepared pans and swirl gently with a knife.
  6. Bake for 20 minutes or until a toothpick comes out clean. Let cool before frosting.

Nutrition

Find it online: https://allfoodierecipes.com/spooky-halloween-marble-cake/