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Soft Peanut Butter Kiss Cookies

Soft Peanut Butter Kiss Cookies
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Indulge in the nostalgic delight of Soft Peanut Butter Kiss Cookies, a recipe that’s perfect for any occasion. These cookies are a harmonious blend of creamy peanut butter and rich chocolate kisses, creating a melt-in-your-mouth experience that will transport you back to childhood memories of holiday baking with family. Easy to make and utterly delicious, they’re ideal for gatherings or simply enjoying at home with loved ones. With their soft, chewy texture and sweet chocolatey tops, these cookies are sure to impress friends and family. Bake a batch today and fill your home with the warm aroma of freshly baked treats!

Ingredients

Scale
  • 3/4 cup smooth peanut butter
  • 1/2 cup unsalted butter, softened
  • 1/2 cup white sugar (plus extra for coating)
  • 1/2 cup packed brown sugar
  • 1 large egg
  • 1 teaspoon vanilla essence
  • 1 1/2 cups plain flour
  • 1/2 teaspoon baking soda
  • 36 chocolate kisses

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together peanut butter and softened butter using an electric mixer until smooth.
  3. Gradually add white sugar and brown sugar, mixing until fluffy.
  4. Incorporate the egg and vanilla essence until well combined.
  5. In a separate bowl, whisk together flour, baking soda, and salt. Gradually add to the wet mixture until just combined.
  6. Roll dough into small balls, coat in extra sugar, and place on a parchment-lined baking sheet.
  7. Bake for about 8 minutes or until slightly golden but still soft in the center.
  8. Press a chocolate kiss gently into each cookie immediately after removing from the oven.
  9. Allow to cool before transferring to a wire rack.

Nutrition

Find it online: https://allfoodierecipes.com/soft-peanut-butter-kiss-cookies/