Pumpkin S’mores Cookies
Indulge in the delightful taste of Pumpkin S’mores Cookies, a perfect blend of soft pumpkin sweetness, gooey marshmallows, and rich chocolate. These cookies are the ultimate cozy treat, ideal for gatherings or a comforting night in. With their irresistible flavor and chewy texture, they will quickly become a favorite among family and friends. Easy to make and customizable, this recipe is perfect for bakers of all skill levels. Whether it’s fall or any season, these cookies bring warmth and joy to every occasion.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter (room temperature)
- ¾ cup brown sugar (packed)
- ¼ cup granulated sugar
- ½ cup pumpkin puree
- 1 large egg
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon pumpkin pie spice
- 1 cup chocolate chips
- 1 cup mini marshmallows
Instructions
- Preheat your oven to 350°F and line a baking sheet with parchment paper.
- Cream together butter, brown sugar, and granulated sugar until fluffy.
- Add pumpkin puree, egg, and vanilla extract; mix until combined.
- In another bowl, whisk together flour, baking soda, pumpkin pie spice, and salt.
- Gradually incorporate dry ingredients into the wet mixture until just combined.
- Fold in chocolate chips, mini marshmallows, and broken graham cracker pieces.
- Scoop rounded tablespoons of dough onto the baking sheet about 2 inches apart.
- Press extra marshmallows and chocolate chips on top before baking.
- Bake for 12-14 minutes until edges are golden; let cool slightly before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 145
- Sugar: 10g
- Sodium: 75mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://allfoodierecipes.com/pumpkin-smores-cookies/