Pina Colada Seven Layer Bars
Indulge in a tropical escape with these delightful Pina Colada Seven Layer Bars! Combining layers of luscious pineapple, creamy coconut, white chocolate, and vibrant cherries, this dessert is a perfect blend of sweet and refreshing flavors. Ideal for summer gatherings or cozy family movie nights, these easy-to-make bars require no mixer and minimal prep time, making them an effortless addition to any occasion. Impress your guests with this crowd-pleaser that captures the essence of vacation in each bite!
- Prep Time: 10 minutes
- Cook Time: 34 minutes
- Total Time: 44 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Tropical
Ingredients
Scale
- 1/4 cup unsalted butter (melted)
- 3/4 cup graham cracker crumbs
- 1 (8-ounce) can crushed pineapple (drained)
- 1/2 cup maraschino cherries (halved)
- 1/2 cup white chocolate chips
- 1 cup sweetened shredded coconut
- 2/3 can (14-ounce) sweetened condensed milk
Instructions
- Preheat oven to 350°F. Line an 8×8-inch baking pan with aluminum foil and spray with cooking spray.
- Melt butter in a microwave-safe bowl for about 1 minute.
- Mix graham cracker crumbs into melted butter until well coated.
- Press the mixture evenly into the prepared pan to form the crust.
- Layer drained pineapple, halved cherries, white chocolate chips, and shredded coconut on top of the crust.
- Drizzle sweetened condensed milk over all layers.
- Bake for 30-34 minutes until the edges are golden brown and the center is bubbling.
- Cool completely before slicing into bars.
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 15g
- Sodium: 105mg
- Fat: 9g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://allfoodierecipes.com/pina-colada-seven-layer-bars/