Fluffy Peanut Butter Frosting
Fluffy Peanut Butter Frosting is a must-try topping that takes your desserts to the next level. With its rich, creamy texture and irresistible peanut flavor, this frosting is perfect for chocolate cakes, cupcakes, or even as a dip for fruits. Whether you’re celebrating a special occasion or simply indulging at home, this easy-to-make frosting will impress everyone.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: N/A
- Cuisine: American
Ingredients
Scale
- 2 cups Confectioners sugar
- ½ cup butter (room temperature)
- 2 tablespoons milk
- ½ cup smooth peanut butter
- ½ teaspoon vanilla flavoring
Instructions
- In a stand mixer bowl, cream together the confectioners sugar and room-temperature butter until smooth.
- Gradually add in the smooth peanut butter and mix until fully combined.
- Pour in the milk and vanilla flavoring; mix on low speed until blended, then increase to medium speed until fluffy.
- Beat for an additional minute to achieve a light and airy consistency.
Nutrition
- Serving Size: 2 tablespoons (30g)
- Calories: 100
- Sugar: 12g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://allfoodierecipes.com/peanut-butter-frosting/