Peanut Butter Cookies
Indulge in the delightful simplicity of these Peanut Butter Cookies, a quick and healthy treat that everyone will adore. With just four wholesome ingredients, these cookies are not only easy to whip up but also naturally sweetened with maple syrup, making them a guilt-free snack or dessert option.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup creamy natural peanut butter
- 1/2 cup maple syrup (or honey)
- 1 teaspoon vanilla extract
- 1 cup almond flour
- Flaked sea salt (optional for topping)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the peanut butter, maple syrup, and vanilla extract. Stir until well blended.
- Add the almond flour and mix until fully incorporated.
- Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet.
- Flatten each dough ball slightly with a fork to create a crisscross pattern and sprinkle with flaked sea salt if desired.
- Bake for 12 minutes or until the edges begin to brown. Allow cookies to cool on a wire rack before serving.
Nutrition
- Serving Size: 1 cookie (28g)
- Calories: 105
- Sugar: 5g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://allfoodierecipes.com/peanut-butter-cookies/