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Peanut Butter Blossoms

Peanut Butter Blossoms

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Indulge in the deliciousness of Peanut Butter Blossoms, a cherished cookie that perfectly marries soft, chewy peanut butter with rich chocolate kisses. This classic recipe has been in families for generations, making it a beloved treat for any celebration or cozy evening at home. With simple pantry ingredients and quick preparation, you can whip up a batch of these delightful cookies in no time. Whether served at holiday gatherings, birthday parties, or as a sweet snack with coffee, these cookies are bound to impress.

Ingredients

Scale
  • 1/2 cup unsalted butter (softened)
  • 1/2 cup brown sugar
  • 1/2 cup sugar
  • 1/2 cup creamy peanut butter
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 tablespoon milk
  • 1 3/4 cups flour
  • 1 teaspoon baking soda
  • 1/4 to 1/2 teaspoon salt
  • Sugar (for rolling)
  • 1 package Hershey Kisses

Instructions

  1. Preheat your oven to 375°F.
  2. In a mixing bowl, cream together softened butter, brown sugar, and white sugar until light and fluffy.
  3. Add creamy peanut butter, egg, milk, and vanilla; mix until well combined.
  4. Gradually stir in flour, baking soda, and salt until just combined. Chill dough for about 30 minutes if desired.
  5. Roll the dough into 1-inch balls and coat in sugar before placing them on a parchment-lined baking sheet.
  6. Bake for 8–10 minutes until cookies are set but still soft in the center.
  7. Immediately press a Hershey Kiss into the center of each cookie after removing from the oven.

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