Peach Lemonade Recipe
This homemade Peach Lemonade Recipe is a delightful blend of sweet and tart flavors, perfect for quenching your thirst on a warm day. Made with ripe peaches and fresh lemon juice, this refreshing drink stands out as a healthier alternative to store-bought options. Whether you’re hosting summer gatherings or simply enjoying a quiet afternoon, this peach lemonade will impress everyone with its vibrant taste and natural sweetness. With just four simple ingredients, it’s easy to whip up and customize to suit your preferences. Serve it over ice, garnish with fresh fruit or herbs, and enjoy the refreshing burst of flavor!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 6 servings 1x
- Category: Drink
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 20 oz ripe peaches (about 3 large peaches)
- 1 cup freshly squeezed lemon juice (5–6 lemons)
- 1.5 cups white granulated sugar
- 2 cups water
- 1 tsp vanilla extract
Instructions
- Juice the lemons and strain to remove seeds/pulp; set aside.
- Peel, pit, and slice the peaches; place in a sauce pot.
- Add sugar, vanilla extract, and 2 cups of water to the pot.
- Simmer on medium heat until peaches are softened.
- Strain the mixture into a pitcher, optionally retaining some peach pieces for texture.
- Mix in remaining cold water and lemon juice; stir well.
- Chill in the refrigerator before serving over ice.
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 120
- Sugar: 28g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://allfoodierecipes.com/peach-lemonade-recipe/