One-Skillet Spicy Honey BBQ Steak Pasta
Savor the bold and delightful flavors of One-Skillet Spicy Honey BBQ Steak Pasta, a dish that combines tender steak, creamy pasta, and a deliciously sweet yet spicy honey BBQ sauce. This quick meal can be whipped up in just 30 minutes, making it an ideal choice for busy weeknights or cozy gatherings. With minimal cleanup thanks to its one-skillet preparation, this recipe is not only easy to make but also promises to impress your family and guests with its unique taste. Customize it by swapping in chicken or adding your favorite vegetables for an extra nutritional boost.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 lb steak (sliced into thin strips)
- 12 oz pasta (penne, rigatoni, or fettuccine)
- 1 cup beef broth
- ½ cup honey BBQ sauce
- 1 cup heavy cream
- ½ cup shredded cheddar cheese
- 2 tbsp olive oil
- 1 tsp garlic powder
- ½ tsp red pepper flakes (to taste)
- Salt and pepper (to taste)
Instructions
- Heat olive oil in a large skillet over medium-high heat. Add seasoned steak strips and cook for about 3-4 minutes until browned, then remove from the skillet.
- In the same skillet, add beef broth and bring to a simmer. Stir in honey BBQ sauce and heavy cream until well combined.
- Add pasta to the skillet and stir thoroughly; bring to a boil then reduce heat, cover, and cook according to package instructions until al dente.
- Return cooked steak to the skillet and mix in cheddar cheese until melted. Taste and adjust seasoning if necessary.
- Serve hot with fresh parsley as garnish.
Nutrition
- Serving Size: 1 serving
- Calories: 610
- Sugar: 8g
- Sodium: 880mg
- Fat: 34g
- Saturated Fat: 15g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg