One Pot Spicy Buffalo Ranch Sausage Pasta Skillet
Indulge in the ultimate comfort food with this One Pot Spicy Buffalo Ranch Sausage Pasta Skillet. This vibrant and hearty dish combines spicy Italian sausage, creamy ranch dressing, and zesty buffalo sauce, all cooked together with penne pasta for a burst of flavor in every bite. Perfect for busy weeknights or casual gatherings, this meal is not only quick—ready in just 35 minutes—but also easy to clean up, thanks to the one-pot preparation method. With its customizable options, you can easily tailor it to suit your taste, making it a versatile favorite among family and friends.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 6
- Category: Main
- Method: One-Pot Cooking
- Cuisine: American
Ingredients
Scale
- 12 oz penne pasta
- 1 lb spicy Italian sausage
- 1 cup chicken broth
- 1 cup buffalo sauce
- 1 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1 medium onion
- 3 cloves garlic
- olive oil
Instructions
- Heat olive oil in a large skillet over medium heat. Sauté diced onion until translucent (3-4 minutes).
- Add minced garlic and cook until fragrant (about 1 minute).
- Break apart and brown the sausage in the skillet (5-7 minutes).
- Stir in chicken broth, buffalo sauce, and ranch dressing; bring to a simmer.
- Mix in penne pasta, cover, and cook until al dente (12-15 minutes), stirring occasionally.
- Remove from heat and stir in cheddar cheese until melted.
- Season with salt and pepper, garnish with green onions, and serve hot.
Nutrition
- Serving Size: 1 plate (approximately 300g)
- Calories: 550
- Sugar: 4g
- Sodium: 900mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg