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One-Pot Creamy Spicy Cajun Chicken & Sausage Mac

One-Pot Creamy Spicy Cajun Chicken & Sausage Mac

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Indulge in the bold and comforting flavors of One-Pot Creamy Spicy Cajun Chicken & Sausage Mac. This quick and easy dish combines tender chicken, smoky sausage, and creamy macaroni, all infused with zesty Cajun spices for a satisfying meal perfect for busy weeknights or family gatherings. With minimal cleanup required, you can enjoy a hearty dinner without the hassle. Customize it to your taste by adjusting spice levels or adding your favorite vegetables. This one-pot wonder is sure to become a family favorite!

Ingredients

Scale
  • 1 lb chicken breast, diced
  • 1 lb smoked sausage, sliced
  • 12 oz elbow macaroni
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 1 tbsp Cajun seasoning
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 1 onion, diced
  • 1 bell pepper, diced
  • 2 cloves garlic, minced

Instructions

  1. Heat olive oil in a large pot over medium heat. Sauté onion and bell pepper for 3-4 minutes until softened.
  2. Add minced garlic; cook for an additional minute until fragrant.
  3. Stir in chicken and sausage; season with salt, pepper, and Cajun seasoning. Cook for about 5-7 minutes until browned.
  4. Pour in chicken broth; bring to a boil. Add macaroni and stir well.
  5. Reduce heat to simmer and cover; cook for 8-10 minutes until pasta is al dente.
  6. Stir in heavy cream and cheeses until melted and creamy. Adjust seasoning before serving hot.

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