One-Pot Cheddar Ranch Chicken and Sausage Rotini
One-Pot Cheddar Ranch Chicken and Sausage Rotini is the ultimate comfort food that combines tender chicken, savory sausage, and rotini pasta all enveloped in a creamy ranch sauce. This satisfying dish is not only delicious but also incredibly quick to prepare—ready in just 30 minutes! Perfect for busy weeknights or family gatherings, it offers a stress-free cooking experience with minimal cleanup. The dish boasts a rich cheesy flavor that appeals to both kids and adults alike, making it a family favorite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: One-Pot Cooking
- Cuisine: American
Ingredients
Scale
- 1 lb rotini pasta
- 1 lb chicken breast, diced
- 1 lb sausage (Italian or smoked), sliced
- 4 cups chicken broth
- 1 packet ranch seasoning mix
- 2 cups shredded cheddar cheese
- 1 cup diced bell pepper (optional)
- 1 cup frozen peas (optional)
- 1 tbsp olive oil
- Salt and pepper, to taste
- Fresh parsley, for garnish
Instructions
- In a large pot, heat olive oil over medium heat. Add diced chicken and sausage; cook until browned (5-7 minutes).
- If desired, stir in diced bell pepper and cook for an additional 2-3 minutes.
- Add rotini pasta, chicken broth, and ranch seasoning mix; stir well.
- Bring to a boil, reduce heat to simmer, cover, and cook for 10-12 minutes until pasta is al dente.
- Stir in frozen peas (if using) and shredded cheddar cheese until melted.
- Season with salt and pepper; serve hot garnished with fresh parsley.
Nutrition
- Serving Size: 1 cup (245g)
- Calories: 590
- Sugar: 3g
- Sodium: 880mg
- Fat: 27g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 61g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 90mg