One-Pan Ground Beef Burrito Bowl
Delight in the deliciousness of the One-Pan Ground Beef Burrito Bowl, a perfect blend of savory ground beef, vibrant vegetables, and hearty grains. This quick and easy recipe is ideal for busy weeknights or casual gatherings, making it a hit with family and friends alike. Packed with flavor and nutrients, this customizable meal can be tailored to suit any dietary preference. Enjoy the convenience of a single skillet while savoring every bite of this delightful dish!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Skillet
- Cuisine: Mexican
Ingredients
Scale
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 cup bell peppers (diced)
- 1 cup corn (frozen or fresh)
- 1 medium onion (diced)
- 2 cloves garlic (minced)
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 cup cooked brown rice or quinoa
- 1 avocado (sliced)
- Fresh cilantro (for garnish)
- Lime wedges (for serving)
Instructions
- Heat olive oil in a large skillet over medium-high heat. Add ground beef, breaking it apart with a wooden spoon until browned.
- Stir in diced onion and minced garlic; sauté for about 2 minutes until onions are translucent.
- Mix in cooked brown rice or quinoa, combining everything until well incorporated.
- Remove from heat and garnish with sliced avocado and cilantro.
- Serve each bowl with lime wedges on the side for an added burst of flavor.
Nutrition
- Serving Size: 1 bowl (approximately 350g)
- Calories: 550
- Sugar: 5g
- Sodium: 620mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 10g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://allfoodierecipes.com/one-pan-ground-beef-burrito-bowl/