Olive Garden Chicken Gnocchi Soup
Indulge in the warmth of Olive Garden Chicken Gnocchi Soup, a comforting dish that brings the flavors of Italy right to your kitchen. This creamy, hearty soup is packed with tender chicken, pillowy gnocchi, and a medley of fresh vegetables, making it an ideal choice for cozy dinners or busy weeknights. In just under an hour, you can whip up this delicious meal that promises to satisfy your cravings and leave your family asking for seconds. Whether enjoyed on a chilly evening or served at a gathering, this delightful recipe is sure to become a household favorite.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Soup
- Method: Simmering
- Cuisine: Italian
Ingredients
- Olive oil
- Onion
- Garlic
- Carrots
- Celery
- Dried thyme
- Dried basil
- Chicken broth
- Cooked chicken (shredded)
- Gnocchi
- Fresh spinach
- Heavy cream
- Salt and pepper
- Grated Parmesan cheese (optional)
Instructions
- Heat olive oil in a large pot over medium heat. Add diced onion, carrots, and celery; sauté for 5 minutes until softened.
- Stir in minced garlic and cook for 1 additional minute until fragrant.
- Add dried thyme and basil, then pour in chicken broth and bring to a boil.
- Reduce heat; add shredded chicken and gnocchi. Simmer for 5–7 minutes until gnocchi float to the top.
- Mix in fresh spinach and heavy cream; cook for another 2–3 minutes. Season with salt and pepper to taste.
- Serve hot, garnished with grated Parmesan cheese if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 75mg
Find it online: https://allfoodierecipes.com/olive-garden-chicken-gnocchi-soup/