Mississippi Mud Chicken: The Ultimate Cheesy Baked Dinner
Experience the comfort of Mississippi Mud Chicken: The Ultimate Cheesy Baked Dinner, a dish that transforms tender chicken breasts into a savory masterpiece. This one-pan wonder is topped with rich BBQ sauce, melted cheese, and crispy bacon, making it the perfect choice for busy weeknights or special gatherings. Ready in just 40 minutes, this recipe delivers an irresistible flavor explosion that will leave your family asking for seconds. Customize it with your favorite vegetables or cheeses to make it uniquely yours!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Southern
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 6 oz each)
- 1 tbsp olive oil
- 1/2 cup BBQ sauce
- 1 tbsp Worcestershire sauce
- 1 cup shredded sharp cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 4 slices cooked and crumbled bacon
- 1 tsp smoked paprika
- 1 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat your oven to 400°F (200°C). Pat chicken dry and season with spices.
- In a large oven-safe skillet, heat olive oil over medium-high heat and sear chicken for about 3-4 minutes on each side until golden brown. Remove from skillet.
- Lower the heat and add BBQ and Worcestershire sauces to the skillet, scraping up any browned bits. Simmer for 1-2 minutes.
- Return chicken to the skillet, spoon sauce over it, and bake for 15-20 minutes until internal temperature reaches 165°F (74°C).
- Top with cheeses and bacon; bake for an additional 3-5 minutes until melted.
- Let rest briefly before garnishing with green onions and serving.
Nutrition
- Serving Size: 1 serving
- Calories: 484
- Sugar: 8g
- Sodium: 1020mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 43g
- Cholesterol: 150mg