Million Dollar Ravioli Lasagna
Million Dollar Ravioli Lasagna is a delightful and effortless twist on classic lasagna that combines frozen beef ravioli with layers of creamy cheese and savory marinara sauce. This dish is perfect for busy families or entertaining guests, as it requires just 10 minutes of prep time and bakes to perfection in one dish. Each slice reveals rich flavors and comforting textures that will satisfy both children and adults alike. Customize it easily with your favorite vegetables or cheese varieties to make it your own. Serve this delicious lasagna with a fresh salad or garlic bread for a complete meal that’s sure to impress!
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 25 oz frozen beef ravioli
- 8 oz cream cheese (softened)
- 1 cup sour cream
- 1 cup parmesan cheese (divided)
- 2 tsp garlic powder
- 2 tsp Italian seasoning
- 24 oz jar marinara sauce
- 3 cups shredded mozzarella cheese (divided)
Instructions
- Preheat the oven to 400°F.
- In a medium bowl, mix softened cream cheese, sour cream, ½ cup parmesan, garlic powder, Italian seasoning, and salt until smooth.
- Pour about ¼ cup marinara sauce into a greased 9×13 inch baking dish.
- Layer half of the ravioli over the sauce.
- Spread half of the cheese mixture over the ravioli and top with 1 cup mozzarella.
- Add half of the remaining marinara sauce on top.
- Repeat layers: ravioli, cheese mixture, remaining marinara, finishing with mozzarella and parmesan on top.
- Cover with aluminum foil and bake for 30 minutes; then uncover and bake for an additional 10-15 minutes until bubbly.
Nutrition
- Serving Size: 1 slice (200g)
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 23g
- Saturated Fat: 11g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
Find it online: https://allfoodierecipes.com/million-dollar-ravioli-lasagna/