Melt In Your Mouth Chicken Breast
Melt In Your Mouth Chicken Breast is a delightful dish that combines tenderness and rich flavor, making it perfect for any occasion. This creamy chicken recipe features a luscious sauce made with sour cream and Parmesan cheese, ensuring every bite is packed with savory goodness. Whether you’re preparing for a weeknight dinner or hosting a weekend gathering, this easy-to-make dish will impress your family and friends alike. With minimal effort required, you can create a comforting meal that everyone will love. Serve it with your favorite sides for an unforgettable dining experience.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Approximately 6 servings 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup sour cream
- 2 teaspoons garlic powder
- 1 teaspoon seasoned salt
- 1/2 teaspoon black pepper
- 1 1/2 cups grated Parmesan cheese (divided)
- 3 pounds boneless chicken breasts
Instructions
- Preheat the oven to 375°F.
- Lightly spray a 9×13 baking dish with nonstick cooking spray.
- In a mixing bowl, combine sour cream, garlic powder, seasoned salt, black pepper, and 1 cup of Parmesan cheese; mix well.
- Arrange the chicken breasts in the prepared dish and cover them with the creamy sauce mixture. Sprinkle remaining Parmesan on top.
- Roast in the oven for 25-30 minutes until the internal temperature reaches 165°F.
- Switch to broil mode and broil for an additional 2-3 minutes until golden brown.
- Let rest for a few minutes before serving hot.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 720mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 110mg
Find it online: https://allfoodierecipes.com/melt-in-your-mouth-chicken-breast/