Marshmallow Ghost Cupcakes
Indulge in the spooktacular delight of Marshmallow Ghost Cupcakes, the perfect treat for Halloween festivities! These charming cupcakes feature a rich chocolate base topped with fluffy marshmallow frosting, creating an irresistible combination that both kids and adults will love. Not only are they visually enchanting with their ghostly appearance, but they’re also incredibly easy to whip up using a boxed cake mix. Whether you’re hosting a Halloween party or looking for a fun family dessert, these cupcakes can be customized with various toppings for an extra festive flair. Get ready to enjoy a deliciously haunting experience!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Makes approximately 12 cupcakes 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box Chocolate Cake mix + box ingredients
- 1 cup softened Butter
- 1 1/2 cup Powdered Sugar
- 7 oz Marshmallow Creme
- 1/2 tsp Vanilla
- Chocolate Chips or Gray/Black round cake decorations
Instructions
- Preheat your oven and prepare the chocolate cupcakes according to the box instructions. Allow them to cool completely.
- In a mixing bowl, cream together softened butter and vanilla until fluffy. Gradually add powdered sugar and mix until combined, then gently fold in marshmallow creme.
- Transfer frosting into a piping bag fitted with a round tip and frost each cupcake to create ghost shapes.
- Decorate with mini chocolate chips for eyes and additional cake decorations for mouths.
- Chill the cupcakes in the refrigerator until ready to serve.
Nutrition
- Serving Size: 1 cupcake (60g)
- Calories: 270
- Sugar: 20g
- Sodium: 180mg
- Fat: 13g
- Saturated Fat: 8g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://allfoodierecipes.com/marshmallow-ghost-cupcakes/