Lemon Chicken Soup Recipe
Indulge in the comforting flavors of our delightful Lemon Chicken Soup Recipe. This nourishing Greek-inspired dish is perfect for cozy family dinners or a quick meal when time is short. With its vibrant lemony broth, tender chicken, and fresh vegetables, it’s a nutritious choice that warms both body and soul. Whether you opt for the Instant Pot, slow cooker, or stovetop method, this hearty soup comes together effortlessly in just about an hour. Serve it with rice, pasta, or alongside crusty bread for a satisfying meal everyone will love.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves about 6
- Category: Soup
- Method: Sautéing/Simmering
- Cuisine: Greek
Ingredients
Scale
- 1 tablespoon olive oil
- 2 cups diced carrots
- 1 cup finely chopped onion
- ½ cup finely chopped celery
- 1 tablespoon minced garlic (about 3 cloves)
- 1½ pounds boneless, skinless chicken breasts
- 6 cups low sodium chicken broth
- 1 cup dry orzo pasta
- ½ cup fresh squeezed lemon juice
- Salt and pepper to taste
Instructions
- In a large pot, heat olive oil over medium heat. Sauté carrots, onion, and celery for about 5-7 minutes until softened.
- Add garlic and spices; cook for an additional minute until fragrant.
- Stir in chicken breasts and pour in chicken broth. Bring to a gentle boil.
- Reduce heat to low and cover; simmer for approximately 30 minutes until chicken is cooked through.
- Add orzo pasta in the last 10 minutes of cooking; stir occasionally.
- Shred cooked chicken and return it to the pot with lemon juice before serving.
Nutrition
- Serving Size: Approximately 1 cup (240g)
- Calories: 220
- Sugar: 2g
- Sodium: 480mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 70mg
Find it online: https://allfoodierecipes.com/lemon-chicken-soup-recipe/