Ultimate Jalapeno Poppers Recipe You Must Try
Indulge in the ultimate spicy delight with these irresistible jalapeno poppers, perfect for any gathering or snack time. These stuffed jalapeños are filled with a rich blend of cream cheese, cheddar cheese, and crispy bacon, delivering an explosion of flavor in every bite. Whether you choose to bake them in the oven or use an air fryer, these poppers are guaranteed to impress your guests and become a favorite at parties. Easy to prepare and customize, they offer versatility for all taste preferences. Serve them warm with your favorite dipping sauces or enjoy them as part of a colorful platter. Get ready to elevate your appetizer game!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 24 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 12 fresh jalapeños
- 8 oz cream cheese (room temperature)
- 1 garlic clove (minced)
- ¼ tsp salt
- ¼ tsp ground black pepper
- 3 Tbsp green onion (chopped)
- 1 cup shredded mild cheddar cheese
- 6 oz bacon (cooked and chopped)
Instructions
- Preheat the oven to 400°F.
- Halve the jalapeños lengthwise, removing seeds and membranes with a spoon.
- In a mixing bowl, combine cream cheese, minced garlic, salt, pepper, green onion, cheddar cheese, and chopped bacon. Mash until well mixed.
- Stuff each jalapeño half with the filling until level with the sides.
- Place on a baking sheet and bake for 18-20 minutes until golden and bubbly.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 1g
- Sodium: 210mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://allfoodierecipes.com/jalapeno-poppers/