Irresistible Parmesan Chicken with Garlic Sauce
Indulge in the delightful flavors of Irresistible Parmesan Chicken with Garlic Sauce, a dish that promises to elevate any meal. This recipe features tender, juicy chicken breasts coated in a crispy Parmesan crust, served with a rich and creamy garlic sauce. Perfect for busy weeknights or special gatherings, this dish pairs wonderfully with pasta or crusty bread to soak up every bit of the luscious sauce. Impress your family and friends with this easy yet elegant recipe that delivers comfort food at its finest.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: Italian
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/2 cup grated Parmesan cheese
- 1/2 cup breadcrumbs
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup chicken broth
- 1/2 cup heavy cream
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat your skillet over medium heat and add olive oil.
- In a shallow bowl, mix together grated Parmesan, breadcrumbs, garlic powder, paprika, salt, and pepper. Coat each chicken breast evenly.
- Cook the coated chicken in the skillet until golden brown and cooked through, about 5-7 minutes per side.
- Remove the chicken and prepare the sauce by sautéing minced garlic in the same skillet until fragrant. Add chicken broth and bring to a simmer before stirring in heavy cream and additional Parmesan until thickened.
- Return the chicken to the skillet, spoon sauce over it, and let simmer for a few minutes.
- Garnish with fresh parsley before serving.
Nutrition
- Serving Size: 1 chicken breast with sauce (approximately 200g)
- Calories: 450
- Sugar: 1g
- Sodium: 780mg
- Fat: 29g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 120mg